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A widening Middle East war is turning global food scarcity into systemic collapse

Iran's war with the US and Israel is fully re-escalated after the July collapse of the Islamabad ceasefire: Hormuz traffic is down to roughly 15 transits a day versus 110 pre-war, and an Iranian attack on a Saudi tanker killed two Filipino sailors this week. The same corridor feeds Yemen, where the Houthi-government truce shattered in July, 18.3M people are acutely hungry, and FEWS NET now links escalating conflict to rising import costs. Lebanon's parallel war with Hezbollah has killed over 4,000 and displaced 1.2 million since March. In Gaza, a fragile ceasefire is being violated daily amid famine warnings.

The second-order effect is food. Global food prices reached their highest level of the crisis era in July, with oils at nearly double their cereals weight, and drought is now confirmed across most of Europe, Central America, and Madagascar. That squeeze lands hardest on import-dependent war economies: Sudan (33.7M needing aid), South Sudan (two-thirds of the population near famine), and Burkina Faso, where the Djibo blockade risks outright famine. With Iran's currency down over 4,000% and USAID gone as a donor, the financing and shipping channels that once absorbed these shocks no longer exist. Watch the Hormuz toll dispute; it is the single choke point.

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